Turning Point is light and bright, with neutral walls, artisan beach wood features, greenery and raw concrete floors making for that perfect modern Scandi aesthetic. Food by executive chef Jose Chaverz includes canapés, dinner bowls and desserts, as well as a comprehensive beverages menu. With the option to book either the entire venue or a smaller side section, Turning Point is perfect for everything from a sit down birthday lunch to a 100 person cocktail wedding reception, Christmas party or product launch.